Angel Food Cake 10oz
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Banana cake layered with smooth banana cream, frosted in fluffy whipped cream, coated in golden graham crumbs, and finished with swirls of cream and a classic cherry on top. A nostalgic favorite with a bakery twist.







A rich, spiced carrot cake with walnuts generously layered and frosted with velvety cream cheese icing, then finished with a crown of chopped walnuts. Classic, cozy, and completely craveable—this one’s a crowd favorite for a reason.


A rich, spiced carrot cake with walnuts generously layered and frosted with velvety cream cheese icing, then finished with a crown of chopped walnuts. Classic, cozy, and completely craveable—this one’s a crowd favorite for a reason.

A moist chocolate cupcake dipped in rich, glossy ganache and crowned with dark chocolate curls. Deep, decadent, and ready to pair with our cream cheese–topped White Cupcake for a duo that’s as classic as it is irresistible.

Rich chocolate cake topped with a smooth ganache rosette and finished with chocolate shavings. Deep and decadent, it pairs effortlessly with celebrations, coffee breaks—or even better, alongside our classic White Cupcake for the perfect duo.



Decadent chocolate cake filled and frosted with silky ganache—a luxurious blend of chocolate and cream—then finished with chocolate crumbs on the sides. Pure indulgence in every slice.





Moist chocolate cake soaked in stout-infused syrup, layered with smooth chocolate mousse, and enrobed in a glossy chocolate ganache. Topped with a hand-decorated chocolate square. Bold, rich, and elegantly portioned for a moment of pure chocolate bliss.

Moist chocolate cake soaked with stout-infused syrup, layered with silky chocolate mousse, frosted in smooth chocolate ganache—a rich blend of cream and chocolate—and finished with a coat of chocolate crumbs. Deep, bold, and unapologetically decadent.


Tender white cake filled with coconut cream cheese and frosted in vanilla buttercream, finished with a blanket of shredded coconut and topped with swirls of frosting and toasted coconut flakes. Light, luscious, and island inspired.


Tender white cake filled with coconut cream cheese and frosted in vanilla buttercream, finished with a blanket of shredded coconut and topped with swirls of frosting and toasted coconut flakes. Light, luscious, and island inspired.












Bright and tangy, this lemon-lover’s dream is filled with fresh lemon curd, frosted in zesty lemon buttercream, and finished with a flurry of white chocolate shavings and cheerful rosettes. A perfect balance of sweet and citrusy.

Bright and tangy, this lemon-lover’s dream is filled with fresh lemon curd, frosted in zesty lemon buttercream, and finished with a flurry of white chocolate shavings and cheerful rosettes. A perfect balance of sweet and citrusy.



An ultra-rich chocolate cake with a velvety, flourless crumb, wrapped in ganache and fudge icing, and topped with dark chocolate sprinkles, fudge rosettes, and elegant chocolate filigrees. While made without flour, please note our facility is not gluten free!

Award-winning carrot cake with raisins and walnuts, layered with velvety cream cheese frosting, topped with elegant rosettes, and finished with a graham crumb edge. A timeless favorite with a winning touch.

Soft white cake layered with bright lemon mousse, topped with a light swirl of buttercream and a smooth lemon cream cheese finish. Big enough to share… but make no promises!

Zesty lemon filling tucked inside soft white cake, frosted with tangy lemon cream cheese, and finished with a lemony drizzle and sweet buttercream rosettes. Bright, cheerful, and irresistible.

White cake filled with luscious marionberry compote, frosted in silky marbled cream cheese, finished with elegant swirls of berry-kissed frosting, and topped with crowns of marionberry compote. A bold and beautiful nod to Northwest flavor.








White cake filled with fluffy tangerine whipped cream and mandarin orange slices, wrapped in marbled cream cheese frosting, and crowned with swirls of citrus cream and candied tangerine pieces. A refreshing burst of sunshine in every slice!

Light white cake soaked in coffee and rum syrup, layered with tiramisu mousse, frosted with whipped cream, and finished with cocoa powder and chocolate shavings. A dreamy Italian classic in the form of our signature Baby Cake – ideal for sharing with your favorite person – or not. We won’t judge!

Light white cake soaked in coffee and rum syrup, layered with tiramisu mousse, frosted with whipped cream, and finished with cocoa powder and chocolate shavings. A dreamy Italian classic.


Light white cake soaked in coffee and rum syrup, layered with tiramisu mousse, frosted with whipped cream, and finished with cocoa powder and chocolate shavings. A dreamy Italian classic.

Three luscious layers—white and chocolate cake soaked in coffee and rum syrup—filled with smooth tiramisu mousse, frosted with whipped cream, and finished with a dusting of pure cocoa and white and dark chocolate shavings. A stunning upgrade to the Italian favorite.



Fluffy white cake layered with caramel mousse, frosted in rich caramel buttercream, and topped with a caramel drizzle and crunchy toffee bits. Sweet, buttery bliss in every bite.


Dark chocolate cake filled and frosted in chocolate buttercream, and finished with a generous coat of chocolate sprinkles and swirls. Deep, dark, and absolutely divine for chocolate lovers.


Dark chocolate cake filled and frosted in chocolate buttercream, and finished with a generous coat of chocolate sprinkles and swirls. Deep, dark, and absolutely divine for chocolate lovers.





A soft white cupcake dipped in velvety cream cheese icing and topped with white chocolate shavings. Smooth, sweet, and satisfyingly simple—pair it with our rich Chocolate Cupcake with ganache for a timeless duo everyone loves.

Soft white cake topped with a swirl of vanilla buttercream and white chocolate shavings. A timeless classic that pairs effortlessly with just about anything—celebrations, coffee breaks, or a sweet little moment all your own.